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The dental hygienist's guide to nutritional care
https://ophc.andornot.com/en/permalink/catalog13061
Author
Stegeman, Cynthia A.
Date Published
c2015
Call Number
WU 113 .7 .S799 2015
Health Unit
KFLA
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Author
Stegeman, Cynthia A.
Responsibility
Cynthia A. Stegeman, Judi Ratliff Davis
Location
St. Louis, MO
Publisher
Elsevier
Date Published
c2015
Series
4th ed.
Subject
Nutrition and dental health.
Dental hygienists.
Oral Health.
Nutritional Requirements.
Abstract
Overview of healthy eating habits --
The alimentary canal : digestion and absorption --
Carbohydrate : the efficient fuel --
Protein : the cellular foundation --
Lipids : the condensed energy --
Use of the energy nutrients : metabolism and balance --
Vitamins required for calcified structures --
Minerals essential for calcified structures --
Nutrients present in calcified structures --
Vitamins required for oral soft tissues and salivary glands --
Water and minerals required for oral soft tissues and salivary glands. Nutritional requirements affecting oral health in women --
Nutritional requirements during growth and development and eating habits affecting oral health --
Nutritional requirements for older adults and eating habits affecting oral health --
Other considerations affecting nutrient intake --
Effects of systemic disease on nutritional status and oral health --
Nutritional aspects of dental caries : causes, prevention, and treatment --
Nutritional aspects of gingivitis and periodontal disease --
Nutritional aspects of alterations in the oral cavity --
Nutritional assessment and counseling for dental hygiene patients.
ISBN
9781455737659
Health Unit
KFLA
Call Number
WU 113 .7 .S799 2015
Copies
KFLA Library
Available
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